Tastes
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A nice high proof bourbon with a sweet undertone. Due to the concentration I would recommend adding water and letting it sit for about ten minutes before drinking (I prefer things neat so I’m not sure what would be ideal for those who prefer ice). The second serving is usually better than the first. I just finished my inaugural bottle and would buy another.
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Papa's Pilar Bourbon Barrel Finished Dark Rum 95 Proof
Dark Rum — Multiple Countries
Reviewed December 11, 2018 -
Michter's 10 Year Single Barrel Kentucky Straight Rye (2018 Release)
Rye — Kentucky, USA
Reviewed December 11, 2018This is an interesting rye which I would describe as a rye that isn’t a rye. -
Balvenie Doublewood 12 Year (25th Anniversary Edition)
Single Malt — Speyside, Scotland
Reviewed December 11, 2018A good value. -
Balvenie Single Barrel Sherry Cask 15 Year
Single Malt — Speyside, Scotland
Reviewed December 11, 2018
Results 1-10 of 10 Reviews