Tastes

Wild turkey nose, peanut and licorice on the front. Creamy finish

Spicy nose, slight char, vanilla Sweet pecan up front, chicory, single malt finished in Sherry stands out, raisin and fig. Medium finish and ends dry

Batch PEN-1, bottle 110 of 150 Sweet and good cherry wood flavor medium body. Caramel

Sweet and smooth. Slight single malt flavor, grainy, sweet finish and medium length

From the distillery tasting room in vail Batch 52 Warm rye spice on the nose 69% rye starts with a sweet bubble gum on the front pallet, some cinnamon starts to enter the picture, then dill and pepper on the back pallet. An exhale carries some chocolate notes, as well as pecan. Full bodied, amazing what they are able to achieve by blending a 1, 2, and 3 year old whiskey. Such an easy sipper

Heavy peanut and rye on the nose Licorice and mild caramel on the front. Sourced from Willett? Similar profile. Slight pepper and oak in the finish

Super sweet, some single malt character, dry finish. Smooth and easy sipper

Soft bourbon nose Soft sweetness upfront that fades to honey, peanut, orange rind, chocolate, raisin, fig. Finish is dry, long, slightly grassy and herbal. Very unique. Steve soaking can be noticed on the finish

Licorice and spearmint on the nose Sweet and nutty up front. More licorice, candied pecans, honey, fades to a slight pepper and herbal finish. Seems like a different type of oak used to age this one. Unique, good first run

More smoky and sweet than the 25 year