Swahili1
Reviewed
February 25, 2019 (edited March 30, 2019)
Nose (3.75): Very soft not alot going on here. Maybe some carmel and maple syrup. Not a bad nose but kind of just sits there.
Palate (4.25): Maple syrup, pancakes, and butter. I liked it. Definately a sweeter bourbon but it tastes like a hearty breakfast. It is not complex but it is inviting. Much better than the nose.
Finish (4.0): Leaves with a puff of smoke but not a natural smokiness. Almost like that liquid smoke. It is oaky and lingers but the "liquid smoke" kind of turned me off.
It isn't bad, not my favorite but I could see you liking it if you are in the mood to have your hotcakes and syrup in a glass. 20 years may have been too long in the barrel because this is a bit timid for me. This would benefit greatly in a higher proof. The flavors just are not there for me.