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Reviewed
September 17, 2014 (edited April 24, 2018)
3.0
3.0 out of 5 stars
This review is actually for the regular Whistle Pig, I think it's a 10 year. It's got that rye spice and a little astringent at first, but if you let that air out and sip slowly, suddenly caramel, vanilla apple pie show up along with the peppery rye. Sweet!