Willett Pot Still Reserve Bourbon

Vanilla is very prominent and really doesn't let go. Very smooth.

Orange peel and cinnamon spice on the nose. Spice, leather

Very unique bourbon that hits you with a citrus, almost earl grey bergamot note and gives way to a delicate angel food cake and oak. While the finish may be short, it’s a fun journey to get there. Thinner mouthfeel and quick finish is what I would say are the shortcomings of this bourbon. Rumored to be sourced from Heaven Hill and upon tasting I would agree.

Slightly spicy and herbaceous. This is a nice change from sweet bourbons but perhaps not quite at this price point. On ice, there seems to be some rye spice that lingers.

Really easy drinking. Not worth the price point

Like it was meant for Gods! 🤤

I sampled the 13 year version

I think that I have found a true competitor to the Four Roses Single Barrel. Similar to the Four Roses in the fact that fruit is evident in the palette, the Willett is more of a citrus and floral that fades to a caramel compared to dark fruits of the Four Roses. It truly is a delicious bourbon. Light and not too complex. There is a little bit of alcohol presence, but it is a pleasant warmth and not a burn. Since the flavor is so delicate, I don't think that it stands up well with water or over ice. It's also far too good to be used in a mixed drink. This is a bourbon best served neat. The only bad thing about this bourbon is that here in Ohio, it is next to impossible to find. I had to trade a bottle of Weller Antique 107 to a friend in Indiana for this bourbon. The price is reasonable, but it is a chore to obtain. I can find the Four Roses Single Barrel almost anywhere though for about the same price if not cheaper.