This is by far one of the most interesting noses I've encountered. I'm getting g a mix of honey, black pepper spice, and molasses up front, then deeper down there hints of the more classical floral rye notes along with some spearmint. On the palate I am getting some nuttiness along with dried fruits and then the spice again shows up towards the back. The mouthfeel has a nice coating but is more on the thin side vs full bodied. The spice lingers at the very tip of you tongue for a medium to long finish, not once ever disclosing the actual ABV of this pour. Overall, very unique and very satisfying, but possibly will not be to everyone's liking if they are not already acquainted with Rye whiskies.