Milliardo
Balvenie Single Barrel 12 Year
Single Malt — Speyside, Scotland
Reviewed
September 22, 2019 (edited October 12, 2019)
The nose is delicious. Raisin, grapes, straw. A bit of salted peanuts.
Body delivers on that raisin and grape scent. Reminds me of a good sangria here. It’s bitter, it’s salty, and it’s tart.
Finish turns away from the bitterness and saltiness into a pure sweet raisin finish. That sweet finish is very long. It’s amazing. It sits on your molars long after the drink is gone.
I wish I could remember well enough what the doublewood 12 tastes like to give a proper comparison now. In a blind taste test about a year ago, doublewood 12 won, but I am enjoying this dram so much I find that memory surprising. This is a delicious, slow-sipping scotch.
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