On the nose, it’s has a whole lot of lemons and coriander. On the tongue, it’s typical Jameson with a backwash of hoppy IPA. I would incline to agree with some reviews. This whisky would be awesome if the IPA was brought to the forefront. I like this better than the Stout cask mates.
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I prefer a stout beer to an IPA, but like you, I prefer the Jameson IPA over the Stout Edition. Nice review.