Tastes

it opens very easily and quickly, giving away the chocolate inside and the rough barrel. there is a lot of red wine in the smell, but heavily diluted with chocolate cream. for 80proof it is very saturated

I am sure that the average rating is underestimated. barrels are frankly felt, each of them is obvious, of course, each of them could be planed inside with small chips, but as a classic exposure it is very good. there is even a slight taste of mushrooms and implicit fermentation from the solera. compared to the 12 year old version, this is a huge jump up

I do not share the general persistence in emphasizing the taste of ashes and earth. it's more of a savory whiskey, with a distinct rum component, a bunch of yellow fruits, lightly grilled to caramel. in general, the description on the tube is very good, I agree with every word, although I’m not so enthusiastic about this booze

was bought at a big discount and works out every dime. each sip is different, salted caramel is the rarest visitor, usually it is smoked fatty chocolate cream, barley barley flowery and daring warming of the throat. attentive aila for every day

I can't even single out its character, a banal whiskey with honey, caramel and straight weak oak. at the same time, it is very disgustingly soft, and could not get drunk with it even after 200ml, it seems to be diluted and only created to put me to sleep. waste of money

surprisingly sweet, with a bunch of delicate flowers and green peaches, and sharp punch of menthol in the aftertaste. Fumigation is very light, slightly irritating to the palate. cheap and relatively cool, but not Islay, a mid substitute

everything stated in the description is there, and orange peel and a bunch of vanilla and oak chips, but everything is so simple and boring. I just don't want to go back to him

straight apple, pear and in the continuation of stupid fruit. boredom

after a week, the excess peat was gone, and what we wanted from the very beginning remained. straight fruits, smoked meat, slightly harsh sensation in the throat

I can’t say that it’s easy to drink it. very oily, full-bodied, the finish is real, not just marketing and stupidity, I felt port wine immediately and in abundance, it is necessary to train yourself to love it. by the middle of the bottle I taught myself, and there was only admiration