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Named in honor of the brand's founding in 1885, Green River 1885 is a Kentucky straight bourbon geared towards the on-premise market. Aged a minimum of 4 years, it's made with a mash bill of 76% corn, 15% rye, and 9% malted barley. It's sold exclusively in bartender-friendly 1L-sized bottles. Availability begins in August 2024 in nine markets in the US. (SRP $21.99/1L)

The 18th Parker's Heritage edition was made in partnership with Master Blender Alain Royer. The bottling features a 14 year-old Kentucky Straight Malt Whiskey (mash bill 65% malted barley, 35% corn) that was filled into 128 barrels in March 2009. The whiskey was then re-barreled into 56 larger, reconstructed cognac barrels featuring heavily toasted staves for an additional four months. Bottled at 107 proof without chill-filtration, it's available in limited quantities beginning September 2024. (SRP $169.99)

Michter's first released Toasted Barrel Finish Bourbon in 2014 creating the toasted barrel finish category. Fully matured Michter’s US*1 Kentucky Straight Bourbon is transferred into a toasted (not charred) secondary barrel made of 18-month air-dried wood staves for additional aging. Bottled at 91.4 proof, availability for this 2024 edition begins September 2024. (SRP $110)