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Kind of sour mash, fruity (fermenting fruit). Very mellow taste, very sweet, honey, totally burn-less, very light. If I dug deep I can get hint of cardamom. Can't actually recommend, the taste is very specific. Maybe for sweet tooth drinkers.
A bit spicy, fruity.. I felt the alcohol and a normal JW aftertaste..some pepper..
Nothing special.. I found it in a bar, the Best place FOR this whisky
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