Track your collection with unlimited notes and bottle quantities
PRO
GET IT NOW:
If you want to add an image with your reviews install the app.
GET IT NOW:
Distiller.com uses cookies that are essential for us to operate the website and that are helpful for us to improve the services. By continuing to browse our website, you agree to first-party and third-party cookies being stored on your device.
Learn More About Cookies
Poured neat
Nose is forward in orange peel and then a slight burnt brown sugar/caramel vibe. Touch of ethanol burn.
On the palate I get a viscous mouthfeel and it coats my entire mouth. Caramel, vanilla, tobacco and rye all make an appearance. As the sip goes down I get a good bit of warmth from the proof and the rye.
The finish is definitely the real star here. It’s long and spicy. Rye, pepper and leather appear here for me.
Over all a fantastic pour for a great price. Hope Sazerac doesn’t ruin it.
The nose hits you with a bit of ethanol and sweetness. On the palate you get some immediate spice, but then an enormous amount of smooth vanilla and orange peel, which fades into gentle barrel spice for a nice finish. At $25 a liter, this bourbon is a bargain.
rich sedona aroma
color: light caramel corn with hints of citrus rind, honey, and soft oak.
flavor: soft caramel corn melds with shortbread cookie coated with a hint of chocolate and oak; a trace of cinnamon spice lingers in the deep sweetness
finish: hints of caramel corn
At $24/liter this has become the daily in our house outpacing the usual suspects: Wild Turkey 101, Elijah Craig, Buffalo Trace, Old Forester 100, Old Gran-Dad BiB, Rittenhouse, and pretty much any sub-$40 bourbon/rye. However, I'm not too optimistic about what will happen once Sazerac runs out of OF distillate.