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Reviewed
February 6, 2019 (edited September 21, 2019)
3.75
3.75 out of 5 stars
Nose: peach cobbler dump cake in a Dutch oven, flower petals, tiny touch of dry red wine funk
Taste: honey, perfume, peat smoke at the end with some pepper
Reviewed
February 3, 2019 (edited September 21, 2019)
3.75
3.75 out of 5 stars
The nose is very sweet and the best thing about this scotch. Honey sweetness with slight citrus notes coming through. only a slight smokeyness. The pallete is also very sweet with citrus and tea notes. Slightly floral noted and a very mild smoke. The finish is medium length and very mild.