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The nose is first and foremost smokey, with just a slight hint of underlying brine. The palette starts out a bit syrupy before quickly transitioning to more smoke with a bit of caramel. The finish adds a touch of spiciness while the smoke lingers.
N: smoke out the bottle smacks you. Herbal notes classic of Islay,, citrus?
P: the brine is straight though the middle of a rounded mouth filling smoke, herbaceous and bright. Pepper, darkest chocolate.
F: earthy, plays on the tongue with pepper and warmth.
Distiller whisky taste #14