I’m a little late to the party on this one. When it came out, there was a lot of buzz around it, causing some places to really inflate prices. If you bought early, you could’ve had this for just around $100-110. If you waited, it climbed to $150-160. I guess the pricing of these things is like pharmaceutical drugs—-no rhyme or logic, just based upon what the market will bear. If whiskey pricing was based solely on cost of production plus a profit margin, we’d not see BTAC prices at the monthly mortgage level valuations.
So, anyhow—-I finally got around to opening my sample, graciously provided by
@Scott_E . I’m not a huge fan of Irish ( my love affair is squarely set for Islay, Cambeltown, Islands, and Indian). But, this was pretty good. Amazing nose of sweet sugar plums and fruits. Sweet on the palette, but not overly sweet like some types of bourbon. More like a restrained fruit bowl.
Would I pay the current asking price for this? No...not over $90. It’s good, but I actually didn’t think it was all that better than the Green, especially the wine finished Greens. Unfortunately, I think the market is willing to pay more than $90, so either I stay satisfied with my sample provided by Scott, or I wait till the market loses focus on this and moves elsewhere. Thanks Scott!