Nose: Sweet caramel, orchard fruit, sweet bread / cake. Palate: Black pepper, spices, roasted oak and pine nuts. There’s an underlying caramel and honey sweetness that shines through. Finish: Citrus and oak on the short finish. A dry, baked spice aftertaste. This is a very easy drinking dram. It’s quite a different experience from most Scottish whiskies, but one I’d happily go for again.