I’m not a big fan of corn or tequila, but they combine into something amazing in this whiskey. The corn spirit presents itself with a silky texture and a delicate sweetness that is tempered by the herbaceous tequila barrel notes. The creamy aftertaste brings to mind melted vanilla ice-cream from Cornwall, a part of England whose name is 100% unrelated to the 100% corn mashbill. Guaranteed to cure the blues.