Like walking into a paint store... I opened up my sample last night, and was hoping it would be as good as the only other Waterford I’ve tried: their Ratheadon. But no...this was a far cry from that one. Acetone-ish aroma. Taste a bit heavy handed on the baked bread, with a dose of wet grass and acetone. I know it’s not their production quality, since these guys are so detailed oriented and passionate about their trade. So I can only chalk this off to either (a) I’m simply not a suited for the barley that grows in this particular single farm, or (b) I bought a bad sample.