It’s the oldest Irish whiskey I’ve ever had and frankly I’m not sure what else could even come close to this beauty. It’s high age hides the high ABV perfectly and the many flavors are a wonder to try. If you told me this was something like a rum I’d believe you. So many fruits from pineapple, mango, kiwi and subtle red berries to some chillies, cinnamon, and a pinch of dark chocolates. This whiskey is 100% worth every dollar you’d spend on this at a bar or to buy a bottle for yourself.