A review of the 24 year distillery cask. 57.1%, distilled in 1997 and aged solely in Oloroso casks. This dram was incredibly complex, with honey, pecan, and granola on the nose, but tobacco, leather, and old shoe on the palette. Quite a long finish, and by far the least smooth of the drams we tried. Addition of water did cut the burn without diminishing the flavours, but probably not necessary.