Nose: instantly you get sweet oak, rich caramel, vanilla, buttery pie crust, blueberry pastry, cinnamon rolls, subtle red fruits, and a touch of barrel char. Palate: super oily. Front palate isn’t so much sweet as it is buttery and rich. Caramel apple pie is what comes to mind first, then maple syrup, and buttery monkey bread. Milk chocolate, creamy vanilla ice cream, and subtle fruity notes on the mid palate. The finish is toasted oak and beautiful cinnamon and it goes forever.