Lightly yellowed color. Grapes, apples, floral, and grain ethanol, with earthy spice notes on the nose. Juniper followed by lemongrass, coriander, citrus, and a little ethanol in the mouth to give it umph. Creamy soft mouthfeel with a finish that is long, spicy dry, and yet lemony. Leaves a real tingle. I love the story of this gin and the company commitment to organic and local. But distilling kinda obviates the essence of organic materials (not totally, but the act itself alters them fundamentally), and not all non-GMO/organic-based distillates are necessarily great, but this one... wow! The distilling choices on, and the balances between, these ingredients is magnificent. Neat, with ice, mixed as a cocktail... you can't go wrong. This is up there with my favorites: Plymouth, Fords, Barr Hill, Sipsmith, Ransom, and Haymans.