This was just really, really great. There's obviously a lot of port in both the nose and the flavor, but there's also a ton of nuance: orange peel, dark chocolate, cinnamon, and ginger all appear at one point or another. I wouldn't call it a port bomb. It's multidimensional. Loved drinking it.
I named this expression to my 2021 best-of list in The Whiskey Reviewer, so check it out at www.whiskeyreviewer.com.
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