This is the "first few drops"-edition basically. I dont think this is as bad as people might think. On the nose we have "päronsplitt" wich only swedes can relate to i think, but think of it as a cream vanilla ice cream coated with pear popsicle. Its great, thats what it is. Pear in general and citrus. Going over to the taste, and here is where the whisky have its weak spots. Wood and black pepper with a short finish of vanilla and oak. To young to handle the taste better. Today you probably have to give 200 eur for a bottle. When it came it was arount 50.