As with each of the Waterford whiskies we’ve reviewed, there are similarities, but vast differences as well. In this new expression, there is a definite terroir and rustic edge that belies the sources of its grains and water. The malt is more chewy and has a darker character, with notes of bitter cocoa, burnt caramel and toasted brown bread. The overall effect is chewy with noticable body. The flavor is enhanced by the higher proof and holds up well under a splash of branchwater or a large single cube of ice. What is perhaps the most remarkable is the variety of casks used in the blend. These also bring out a lot in terms of personality. You can taste the tress, as it were. Very expressive and self assured. We applaud Waterford for exporing new territory with their whiskies, and look forward to more of their amazing portfolio.
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