BonVivant
Balvenie Doublewood 12 Year
Single Malt — Speyside, Scotland
Reviewed
November 10, 2015 (edited April 24, 2018)
Holiday spice with fruit--pear orange apple with cinnamon and nutmeg. Oily with smoke that fades. Sherry. Creamy milk chocolate. Hint of woody smokiness in the finish. 👍 Paired well with several different cigars--especially the Padron 1964 anniversary natural
Create Account
or
Sign in
to comment on this review