Nose: Rich cinnamoned apples, orange peel, dark fruits, and honey. Taste: sweet honey that opens into cinnamon, tart apple, bright orange peel, dates, and a vibrant spice. Final notes: I think this is an excellent expression that offers incredible balance without sacrificing complexity. One thing that sets it apart from other Speyside malts is the vibrant spice that begins in the nose, through the initial sip, and lingers well after you swallow. A particular thing that I find buried compared to other malts of similar profile is the dark fruits. They are there and I can specifically identify dates, but they take a backseat to the apple, honey, cinnamon, and orange peel. Another thing I quite enjoy about this malt is how it punches above its weight in body without being overbearing. At 40% abv, I would have expected a thinner profile. Overall this malt offers a great contrast from other fruity malts like Glenfarclas 12 and Glendronach 12. Just an excellent whisky to sip neat and pair with a medium bodied cigar.