Nose: caramel, a little wet oak funkiness, faint rye. Burnt sugar (delicious) and barrel smoke. Very faint wiffs of Tennessee orange starburst. Body: moderate to full Palate: much bolder than the triple mash. Rye spice (like the triple mash), caramel and barrel smoke. Finish: medium to long, much more body and full than triple mash. Long smoke. Note: I like this more than the triple mash, it’s like the triple mash with more bold caramel flavor