DjangoJohnson
Chattanooga Whiskey Barrel Finishing Series: Islay Scotch Cask Finish
Other Whiskey — Tennessee, USA
Reviewed
August 6, 2022 (edited August 19, 2022)
The Devil went down to Georgia. By Devil here, of course, I mean my wife. She went to visit family, and before she left, she said, is there any whisky down there you can't get up here that you might want? I said, "Keep an eye out for Chattanooga, particularly the Islay finished version." I've wanted to get my hands on some Chattanooga ever since I saw this horror movie After Midnight (the movie is a great Horror Romance that, well, if you like horror isn't a bad one to watch around Valentine's Day...let's just leave it at that). Anyway, the guys in that movie go to the bar and drink Chattanooga 1816, and for some reason, maybe just the shape of the bottle or maybe because of how much I liked the movie, I wanted some too. And while my wife was down there, she came across the Islay finished so she picked up two bottles, and when she went to the counter, the guy told her that they had some Chattanooga Founder's Reserve in the back, so she came home with three bottles. Major score there. And last night I popped open the Islay.
Damn this is good. I mean, it's right up my alley. Hudson released a rye last year that was finished in Islay barrels, and I enjoyed that, and I gave it a high score because of just how unique it was. But this one, this Chattanooga Islay finished is better. At first, I had trouble telling why I liked it so much. The nose was amazingly sweet and savory at the same time, but while I could tell that the savory was coming from the peat smoke influence, I couldn't tell what the sweetness was. It was candied and fruity, but it took me a minute to place the candied fruitiness as banana because I've never had a whisky that mixed those two aromas. I suppose you could also describe it as bubble gum, like a nice wad of Hubba Bubba. It's also got a nice woodiness counterbalanced with spice on the palate with a nice lingering peppery finish.
This is one of those whiskies where, now that it's open, I'm going to want to drink it above all the other whiskies I have open, but then, it'll go too quick and I won't have it anymore. But wait, indeed I will, as I have that second bottle to hold onto for a day in the future when I want to do it all over again. That's the thing about bringing home whisky from a thousand miles away: if it's great, you can't get your hands on it all that easily. And with this being limited edition, well, I guess I need to savor it while I can. If you live in a region where this is available, pick up a bottle. Honestly, if I lived in a place where this was available, I'd pick up as many as I could, but you know I'm a sucker for the peat whether its an Islay scotch or merely the influence of Islay on an American whisky. It's probably not for everyone. And that leaves more for those of us who'll appreciate it.
49.99
USD
per
Bottle
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I’ve only had Chattanooga’s cask strength release, but man is it good. Can’t get it here, but a short hour drive will land me at a South Carolina Total Wine when this bottle’s done.
@angstrom yeah I have been thinking about buying smaller bottles for storage at prime tasting state for comparison later. I imagine lots of whiskey fans do that but it’s never occurred to me until now. Funny enough what sparked it is that I have a bottle of Green Spot Leoville and lady year I had the Montalena. Consensus seems to say Montalena is better but I think I prefer the Leoville. Still it’s hard to say having tasted them a year apart. I figured I could save a little of the Leoville to break out when I open the bottle of Montalena I just bought.
Nice find! I always like the approach of drinking the first half of the bottle without worrying about pace. The second half is in a box downstairs and I pull out samples to compare and contrast. Try to last 6-12 months so I see now air & time treat it.