Great impact of sweet tokaji casks while not overpowering the cooked agave on a buttery mouthfeel. Nose: Cooked Agave, Caramel, Apricots, Sultanas, Honey, Pineapples, White Chocolate, Raisins, Lavender, Butter Cake, Figs, Lychees Palate: Apricots, Sultanas, Honey, Cooked Agave, Anise, Cinnamon, Fig Syrup, Raspberries, Butter Cake Finish: Cooked Agave, Honey, Apricot Syrup, Sunflowers, Lavender, Orgeat, Walnuts, Seville Oranges