Mothballed in 2000 and reopened only three years later, marketeers obviously decided to celebrate Glencadam's big 're-awakening' with this release. Light citrus notes, honey and cinnamon greet the nose before fresh ginger, sourdough and pistachios give it an interesting twist. The fruity arrival accentuates apricots, banana and gentle oak spices, followed by grassy, zesty and slightly dry flavors. Spearmint, walnuts and salted caramel subside in the balanced and fairly long finish. It offers more complexity and depth than the 10-year-old, I am enjoying it! RATING: 3.7/5.0 stars ≙ 85 pts → ABOVE AVERAGE [+]