Nose: caramel, vanilla, bready vanilla pudding. Some kind of yeast, like a bread yeast aroma. Later a pungent woody mossy aroma, earthy maybe a better term. Little rye and cinnamon. It actually kind of complex Body: medium Palate: earthy woody sweetness Finish: medium to long. It just kind of slowly rolls on. Like a low roll of thunder. A little kentucky hug. Note: sample from don from the barrel pick i couldnt make… damn coronavirus! Anyway still got to sample. 1010 is the best. I really like this. Its just so different than other bourbons. The earthy flavor is a nice step off the beaten path.