Nose is cedar, mustiness, yogurt covered animal crackers. Salt. Body is basic bourbon done well. Caramel, leather, vanilla, sugar. There’s some grape in there too. Finish is baking spices, black pepper. Hint of marshmallow. I like this more than black label origins, but it’s for subjective flavor profile reasons. They’re both solid products, and on both they got the pricing right. If I were going to keep one Bardstown product in stock, it would be this one. Leaps and bounds better than the fusions I’ve tried, half the price of the premium products. Well done BBC. The first company ever to use that initialism, I believe. Up next: origins green.