This one most definitely needs time to breathe in the glass tor me. The nose initially smelled of basic American whiskey with some scotch malt vibes, and the first taste was straight up insecticide. But then a few minutes and 5-6 drops of water later, the char wood smoke came through along with cherry and cola notes. But then a few minutes after that it kinda collapses in on itself. While it’s an undisclosed blend, I’d posit there is some pot still in there and/or column still with wider cuts (to address some of the outlying “taint”), but perhaps with some chill filtration to account for the “thin”ness of the pour (especially since it’s 90 proof).