Cherries on the nose, and it has a very balanced feel on the tongue. Buttery toffee, apricots, cherry, changing over to baking spice, and toffee. On the first swallow the toffee goes to a black peoper, oaky, charcoal, cininmin burn (a little hot for a low proof but perfect imo) as the after burn starts to fade it ends with cacco to dark choclote to a hot chocolate by a smokey campfire. The ending to me was best. I would definetly rank it in the88 to 90 range. The age of the nectar is definitely noticable in the feel and flow. Loved it very savory and robust.