Nose: The aroma presents cherry blossoms and an abundance of ripe, tropical fruits. There's a touch of dark chocolate, plum, dark honey and brown sugar, accompanied by a bit of crème brûlée. A sharp acetone note is noticeable, reminiscent of pear and red apples. Adding a few drops of water diminishes these notes. There’s no perfumed scent from the mizunara influence that i was expecting but overall, the whisky smells pleasing. Palate: On the palate, here is where it takes a turn. It’s very sharp and spicy, with hints of honey, brown sugar, and caramel. The tropical fruit notes are present but overshadowed by the sharpness. This sharpness indicates a very young whisky, which is pretty disappointing for a very expensive NAS bottle. Even with a bit of water, the sharpness persists, making it a letdown. Finish: The finish is virtually nonexistent and doesn't live up to expectations. Nothing much to write here. It leaves a lemon citrus note but otherwise lacks depth and is very short. It's probably one of the worst finishes I've experienced. Considering the price, I would not recommend this whisky to anyone. I would happily choose Nikka From the Barrel, which I consider one of the best affordable yet wonderful Japanese whiskies, over this one. Overall: Beautiful nose, but a very thin and disappointing palate, its just too sharp. The finish is non existent. Try a sample at a bar and decide for yourself before investing on an expensive bottle.