I reviewed this whisky in August of 2022, but I hadn't had any since I finished that bottle, and back then I didn't even have quite a year's experience, whereas now I have a bit more than three years. So I thought I'd review this again, with a palate that's better able to evaluate whisky. This is a Heaven Hill whisky. The mash bill is 51% wheat (so it's a barely legal wheat whisky), 37% corn, and 12% barley. This bottle cost me $34.99 at Kelly Liquors in the Mountain Run shopping center. It's 90 proof, 7 years old, and is a golden copper color in the glass. NOSE: On the nose I get first a mintiness (I'm finding that wheat and rye are sometimes similar in their effects, at least for me), then honey, spice, butterscotch, and vanilla. After I'd had a couple of sips I got a further note of cornsilk. MOUTHFEEL: Slightly creamy. TASTE: The first impression is a mild sweetness. Then I get the specific notes of honey and butterscotch. FINISH: Medium, with oak first and then a musty note that I could do without, but isn't really bad. SUMMARY: This is a nice, gentle, approachable whisky. It would be good for introducing someone to whisky. It's not very complex - indeed, it could qualify as a simple whisky - but it is pleasing. RATING: On my hick scale, which has eight steps counting from the bottom, this comes in at 5 - Good. That's 3.125 stars, 62.5/100, or 6.25/10.