Matthijs
Talisker Port Ruighe
Single Malt — Islands, Scotland
Reviewed
April 10, 2016 (edited May 28, 2016)
A fun, cheeky whisky: seductive smell of smoke, salt, vanilla and red fruit. Tastes bold, with more red fruit (think dark, succulent fruit like cherries), pepper, and smoke, in that order. Very nice, but its youth shows: notes are too separated, and they leave rather quick like a rude dinner guest. Would be top shelf material with a few extra years.
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