Adaminak
Kilchoman Machir Bay (2014 Edition)
Single Malt — Islay, Scotland
Reviewed
June 26, 2016 (edited August 16, 2017)
Bold, bright and vibrant; Take Laphroaig CS, cut it to 50% ABV, then take out the iodine and smooth sweetness, and you'll have this wonderful Islay malt. The nose is 100% traditional Islay, which means smoke, peat brine and a bit of wood, but in their own unique proportions that are just slightly different than it's island cousins. The palate opens with a fair amount of lemongrass and a hint of sardine oil, followed by heat, smoke and quite a bit of peat. Root around in here for a few minutes and you'll find eucalyptus, mint and pepper, but it always ends in the warm, lingering embrace of peat and smoke. This is probably just a bit too sharp and forward for an everyday dram, but if you're looking for an Islay that isn't dominated by peat and seaweed, this is the one.
Create Account
or
Sign in
to comment on this review