The Beach Campfire Malt. Aromas of powerful rich peat smoke, vanilla creme, buttered and slightly burnt toast, bracing ocean spray along with the sand (the kind that's followed you home in your towels and shoes), along with hints of chlorine and motor oil. Round in the mouth, oily with buttery malt and a touch of lemon (You can see why this might pair well with grilled fish). The finish is long and drying with earthy iodine, lemon eucalyptus (thanks for pinning that Adaminak) and smoldering incense. A bit of a challenge, but a worthy adversary! Dry glass: New car smell on a hot day.