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PElmer

Sazerac Rye

Rye — Kentucky, USA

Reviewed September 7, 2016 (edited March 6, 2017)
4.0
4.0 out of 5 stars
Nose of slightly charred light brown sugar, vanilla and honeycrisp apples. Sweet tast to this whiskey. Flavors include light caramel, honey, with a fair amount of rye spices. Noticeable among the spices were clove, nutmeg, white pepper and some mint. Finish is fair with hints of wood and rye spice. Best to drink neat. Overall this is a very nice rye whiskey.
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  • PElmer
    March 6, 2017

    Look forward to your comparison with Rittenhouse. I like both for different reasons.

  • GeologyJack
    March 6, 2017

    I finally found a bottle. Looking forward to trying and comparing it to Rettinhouse

  • GeologyJack
    February 15, 2017

    Actually found a bottle today - limit one to a customer. I grabbed one and try it this weekend

  • PElmer
    October 7, 2016

    Not always plentiful, but can be found in Minnesota. I keep an extra bottle or two in case my local liquor store is out.

  • GeologyJack
    October 1, 2016

    I've been looking for this one. Nobody seems to carry it in my neck of the woods.

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