For New Year’s Eve, a buddy brought this over to share with us. Over the course of a few days, I have been tasting this bourbon. I often see this one bar shelves almost as commonly as Glenlivet, Jack Daniels or Jameson but have never ponied to give it a try or it has never come my way, until now.
A vanilla base nose meshed with leather, clove and maraschino cherry with a light tinge of toasted marshmallows can be found. A decent nose and very bourbon-esq. The dram is delivered with in a thin, lightweight body that is light-amber in color. Slightly sweet with notes of light brown sugar, rye spice and oak. It finishes with a slight youthful sensation, ironically, given it is an eight year old whiskey. White pepper and oak can be tasted.
This is a simple and somewhat bland or rather subtle whiskey. It’s not terribly exciting or bold but undeniably, bourbon. A introductory whiskey. [Dry Glass: Cream soda][$38][82/100][Tasted: 1/6/17]
Create Account
or
Sign in
to comment on this review
Not knowing what I was in for, I had expectations of a whiskey more on par to Four Roses or Evan Williams, mainly through rumblings and slightly through price and packaging (I know, but packaging and marketing, as much as we try, we/I get caught in their nets). Glad I experienced it, however, not a whiskey/bourbon I would now actively pursue.
I had a bottle of Basil Hayden and had pretty much the same experience as you. To me it was a standard bourbon, albeit on the lighter side, wit some nice rye notes on the finish. Nice, but not a standout.