Nose - Sweet vanilla, brown sugar simple, light oak. Taste - Sweet vanilla simple syrup, tiny hint of cinnamon heat, background artificial sweetness like that from cinnamon red hots. Finish - Lingering sweet vanilla, fading cinnamon heat, splenda-like sweet, hint of bitter oak. Score - 74/100 Final Thoughts - This is a very "run of the mill" bourbon. Hits all of the typical "bourbon" notes but leans a bit towards the sweeter side, which I attribute to the wheat component in the mash. What throws this off a bit is there seems to be this odd artificial sweetener/splenda-like finish that I'm not a huge fan of.