** This review transferred from the Barreled app. I bought 2 limited release Irish whiskies back at the end of the summer through Virginia's rare & limited release online program and finally decided to open the first one tonight: West Cork Black Reserve. It's a NAS Irish grain and malt blended whiskey that was finished for 6 months in double charred, first fill American bourbon barrels. It comes in at 86 proof and was limited to 4,800 total bottles. It was a very reasonable $40 online. First of all, I've got to applaud the fact this is whiskey produced by one of only two privately owned Irish distilleries. Score one for the little guy. The bearded hipster in me loves to support an underdog, lol. Anyway... It's a dark and rich, dirty copper in the glass and that leads me to believe it isn't as young as I expected. Double charred or not, it can't get this much color without spending a respectable amount of time in the oak. Giving it a spin unleashes a nice blast of oak, cinnamon and pepper on the nose. On the tongue, it's a delicious homage to American bourbon: big oak, pepper and a nice vanilla sweetness. It's incredibly smooth with a Scotch-like oily finish that hangs around for quite awhile. It's very solid when sipped neat and I have a feeling it would be good as a mixer with Coke, as well. The fact it's rather limited probably keeps it off of a lot of liquor store shelves and that's a shame. It's better than most run of the mill American bourbons and it's actually my favorite Irish whiskey to date. If you guys can find it, especially on the cheap, pick up a bottle and support the little guys doing big things over there in Ireland. The hipster in you would be proud haha. 4 stars. Cheers.