jake-theo
Nikka Miyagikyo Single Malt
Single Malt — Japan
Reviewed
August 15, 2017 (edited May 31, 2018)
Oh god, I tried this in Japan and I mostly got burn and bitterness. Yes, it's the bolder, peatier side of Taketsuru, the alcohol is stronger, the bourbon cask is fiercer, there is a bit of sherry in there... But I was essentially appalled by this, despite being a big Nikka fan. Nikka from the Barrel, Taketsuru and even Nikka All Malts and Coffey Grain are ones I'd rather have over this.
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