Camardicus
Glenmorangie Bacalta
Single Malt — Highland, Scotland
Reviewed
November 11, 2017 (edited November 30, 2017)
Dried fruit, sweet bread and hints of lumber on the nose. Fairly robust mouthful, with cherries, raisins and rich oak tannins on the palate. The finish is dry and of medium length. Very good whisky, but a little oak heavy for me. Worth a try.
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