The nose on this I find a bit less that expected with the usual Speyside of butterscotch and honey with some hints of a light rum. The palate however is much more interesting with an initial hit of the butterscotch and honey followed by green unripe mango in the mid palate and freshly pressed sugarcane juice ending with some pineapple. This whisky tapers off at the end and doesn't leave much of an aftertaste. I would consider this a 3.5.