Damon_Elliot
Glenmorangie The Original 10 Year
Single Malt — Highlands, Scotland
Reviewed
August 11, 2014 (edited January 26, 2017)
Fruity and smooth for sure. Burns flavorfully. Vanilla and almost caramel-like in the aftertaste. There's something that I can't quite put my finger on that makes this fresh, wild, and perfectly typical of a single malt Scotch. Update: That fresh wildness? Heather and clover honey. Also gentle spices, dried tangerine peel, muted vanilla, fresh baked scones; smooth, long finish. Amazing to revisit this everyman's scotch with a more experienced palate.
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Brilliant compliment! "I don't know what's up with this bottle of whisky, but I'm going to get to the bottom of it!"