I was able to pick up a bottle of Tincup during a recent trip to Colorado. I've grown up visiting the mountains every summer since I was a boy and so I am definitely partial to clean, cold Rocky Mountain water. Because of this I thoroughly enjoyed Tincup Whisky. Yes, it's not the most complex whisky out there but I believe it can be enjoyed for its bright clean mouthfeel (probably from the water it was cut with) , it's smooth profile (especially for a Rye) and for its excellent package design. Every sip takes me back to the mountains. Will definitely try this one again!