Adaminak
Macallan Cask Strength
Single Malt — Highlands, Scotland
Reviewed
August 15, 2014 (edited August 16, 2017)
BIG! Rich, creamy and mouth-coating, with a mild burn on the tongue and gums. Unfortunately, it doesn't hold up through the middle where you get a bit of plums, but then a novocain-numbness precedes the finish which is short, hot and gritty. Worth trying if you like hot sherried whisky, but for the money there are much better choices.
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